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Peculiar tastes in foods

Nov 13, 2014, 4:39 PM
Avatar for mikeya02
mikeya02

We all have peculiar tastes in women, I'm guessing it's the same for food

I like mustard on scrambled eggs Sometimes I like butter on steaks...sometimes just ketchup I like peanut butter and butter sandwiches I like butter on saltine crackers I sometimes put hot sauce on popcorn............I would also put bacon and avacado on a wagyu beef burger

comments (21)

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Avatar for lopaw
lopaw

Butter is good on everything....especially on more butter.

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Josh43
Avatar for Josh43
Josh43

Herione=herion

Avatar for jackslash
jackslash

Ketchup on steak? Mikey, that is so wrong!

Avatar for Club_Goer_Seattle
Club_Goer_Seattle

@ lopaw: I take it you don't use margarine in your cooking.

Avatar for crazyjoe
crazyjoe

Margarine is like eating plastic

Avatar for motorhead
motorhead

I love any food with a tomato based sauce: ketchup, chili, spaghetti sauce, pizza. However, I cannot eat a fresh tomato. I hate the taste and the texture

Avatar for gawker
gawker

I was at a county fair this summer & one booth was hawking deep fat fried butter. Sound good Lopaw?

Avatar for lopaw
lopaw

@Club_Goer - Margarine is nasty. If I'm gonna do butter, then I'm gonna do BUTTER! ;)

@gawker - Ew. Even I have a limit.

Avatar for lopaw
lopaw

Was in Vegas a few weeks ago and visited the Heart Attack Grill. Lordy. Since I'm a pescatarian, there wasn't much on the menu that I would eat....but they did offer up a ButterFat Milkshake. It was served with a pat of real butter on top of it. Heaven.

Avatar for mikeya02
mikeya02

And sometimes I spread mayo (not miracle whip) on a flour tortilla and roll it up for a snack

Avatar for farmerart
farmerart

One's taste is what it is. If you like it........not peculiar.

For example, when I tell people that I love horse meat I am immediately beat up as if I am some sort of savage cannibal.

WTF? Horse meat is a tasty, low fat animal protein. Nothing peculiar about that.

Avatar for DandyDan
DandyDan

@mikeya- I also like butter on saltine crackers. I used to make saltine sandwiches with butter in the middle.

One of my things is to put Tabasco sauce on everything. If there is a Pizza Ranch restaurant near you, you can go there and get Tabasco sauce in your pizza.

Avatar for motorhead
motorhead

My sister would put ice cubes in her milk.

Eww. I love ice. Lots of ice. But two things you can't put ice in are milk and beer

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motorhead

My dad's favorite Sunday afternoon snack -- white bread, toasted, with a piece of Kraft American cheese (the kind wrapped in plastic) and 3 dill pickles, made into a sandwich.

Avatar for mikeya02
mikeya02

^^^^^ Kraft American cheese and baloney sandwiches. My school lunch as a kid......tons of them

Avatar for farmerart
farmerart

Um......shouldn't it be Kraft Canadian cheese?

Kraft Foods was founded by J.L. Kraft, a well known Canadian entrepreneur.

Avatar for SlickSpic
SlickSpic

Plain potato chips drenched in Tapatio and lime juice.

Avatar for SlickSpic
SlickSpic

Just for the record, I can eat an ungodly amount of candy, particularly chocolate. I am the John Belushi of Kit-Kats. And Mounds. And Snickers. And Reese's peanut butter cups. And Milky Ways. And Godiva. And See's. And Whitman's. And, and, and, and...

Avatar for skibum609
skibum609

Bacon and peanut butter sandwich...amazing. Also, at the Blue and Gray in Gettysburg I had natural peanut butter carmelized onions and bacon on a burger --amazing as well.

Avatar for PhantomGeek
PhantomGeek

One bar/restaurant in Indianapolis has a burger with peanut butter and jalapenos on it. Yeah, despite how popular it is, I'm just a bit hesitant to try it.

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