What are you doing for Cinco de Mayo?
shadowcat
Atlanta suburb
Bravo will be the main man at Larry Flynt's Hustler Club in Vegas on Monday night, with festivities that include foxy boxing, an adult pińata ... and two strippers going at it in a vat of hot spicy salsa!!
We're guessin' it's probably gonna burn when the strippers pee that night ...
... from the salsa.
Read more: http://www.tmz.com/2014/05/03/chuy-bravo…
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When they ask their caddy for a sand wedge they come back 10 minutes later with a ham & cheese on rye.
The Mexican (or greater Latino) population in Canada is microscopic compared to the similar population in USA.
Vaisakhi resonates more loudly in Canada than does Cinco de Mayo.
Let me see. My Cinco plans include grilling marinated flank steak and chicken cutlets, refried pintos and cilantro rice. Sadly no tortillas since I an both wheat and corn gluten intolerant.
For those (like me) who have never heard of this holiday, Wikipedia says:
Vaisakhi (Punjabi: ਵਿਸਾਖੀ) visÄkhÄ«), also known as Baisakhi, Vaishakhi, or Vasakhi) is a festival celebrated across the northern Indian subcontinent, especially in the Punjab region by the Sikh community. More recently, this festival is also celebrated around the world by Sikh diaspora. For the Sikh community this festival commemorates the establishment of the Khalsa. It is also celebrated by Hindus and Buddhists for different reasons including the start of a new year. People in the Punjab Region regard Vaisakhi as a harvest festival.
...The local Sikh community in Vancouver, Abbotsford and Surrey, British Columbia, Canada holds its annual Vaisakhi celebrations in the April long weekend, which often includes a Nagar Kirtan (parade) which an estimated 200,000 people attend.
You ask about Sikh strippers in BC. Uncommon, I grant you, but occasionally a dusky lovely will be encountered.
Check my review of No 5 Orange from August, 2013; a devastatingly attractive Sikh dancer figures in that review. And at the same time, a very frustrating Sikh dancer.
As for cuisine I much prefer the sophisticated spicing and detailed preparation of food from the Punjab to any other cuisine on offer anywhere else in the world. Indian cuisine, in general, kicks ass in my opinion. Can't say the same for any Indian beer that I have ever sampled. The Sikh guys whom I have employed in the past had the same opinion of Indian beers.
Why do Sikhs love music?
Cause they all Singh.
Mexican jumping beans ask him "how high"
I live in the southeast; so I’ll just chill and wait for “seis de Mayoâ€.
Damn you’re making me hungry – wish I could come over.