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What % of the do you have a good strip club visit?

Kyle1111

I would *assume* that most regular customers have a good visit better than 80% of the time. The reason I assume that is because most customers don't seem too focused on looks. Yeah, I hear a lot of *talk* about how physical attractiveness is so important, but the reality I see is that even if the customer claims to be in love with perfect physically phitt phsiques the reality is he'll be drooling over a 300 pounder if she treats him right.

I enjoy myself probably less than 20% of the time and it makes no difference if the club is Tootsie's or Angels or whatever. Angels *was* the exception and that was because the music was kept QUIET and I was seeing the same PERFECT dancer almost every night. Now, there are NO clubs near me that play music that QUIET; it'd be much better without music. :) So I go to clubs and usually they are too noisey which for me is a real negative. Next, even if the club has lots of attractive dancers consistently ala Tootsie's most probably I will not find what I'm looking for. It seems to be pure chance that I will see a dancer whom I'm eager to buy dances from. When I do find that special dancer she will usually work whenever she feels like it with no schedule (although she will claim to work all the time) or she will leave.

Basically here are reasons I don't have a good time at strip clubs:

1. Loud music.
2. I'm too fussy about the perfect look.
3. Dancer doesn't work a predictable schedule.
4. Dancer quits strip club and I need to start looking again.
5. Prices rise dramatically (this only recently became a problem ala The Trap, Secrets, Cheetah).
6. Dancer pulls pricing scam.

So it is sort of like when I was going to Angels every night praying for a beautiful dancer to arrive and she finally did--BIG TIME. :) I will go and go and go desperately searching for that special experience and sometimes I hit paydirt! A beautiful wonderful dancer at a price I can afford. :)


So those customers who are basically happy with any slab of meat thrust in front of them or a typical GC customer probably can't identify with what I'm looking for.