OT: Walmart Meat
rickdugan
Verified and Certifiable Super-Reviewer
Then the other day I noticed a new line of Angus beef in my local Walmart Supercenter, from a place called McClarren Farms, and gave it a try. I have to admit that they were the best store bought ribeyes I've had in a long time. Better than anything I've ever sourced from Publix, WinnDixie or even Sam's Club.
Right now they are only available in stores in Alabama, Florida, Georgia, Mississippi and South Carolina. Apparently Walmart made a financial investment in this beef producer, so hopefully they will eventually have enough supply to roll it out nationally to other Supercenter locations.
Anyway I just thought I'd share that.
Now this was only one experience, but if the beef continues to be that good it may completely change some of my weekly shopping patterns.
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SJG
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SJG
At one they had an open freezer set to low. It wasted energy and it was making lots of ice in the bottled orange juice. So I told them and get it backed off some.
But this was not hurting the orange juice. If it were lettuce it would have ruined it. But it wasn't.
SJG
Exactly. But I've always avoid their meat after a few bad experiences. For years they were offering chicken and pork with a saline solution added (presumably to extend transportation and shelf life) and their beef was never very good. Their deli meat sucks ass too.
But obviously they're trying to improve a few things. The McClaren Farms beef is one, though they have a long way to go to roll it out nationally. They also added Perdue roaster chickens and pieces in their meat department. But I still don't trust their pork, ground beef and most of their other meat options.
I have 3 grocery stores 5 minutes from the house that are literally right across the street from each other. I do most of my shopping at the Kroger because of their own brands, pharmacy and gas stations. They get 95% of my shopping business. Publix has better variety and quality of meat and that is most of my reason for shopping there. Ingles is over priced on everything. Only been there twice in 6 1/2 years.
I found myself using Amazon for most non food items that I would have bought at Walmart in the past. I'm expecting a delivery this morning from them. A new pair of blue jeans.
I’ve been getting decent meat from a local grocery chain - Kings. But they tend to be pricey.
I expected to see NiceSpice comment about sausage stuffing in this thread. I’d be curious where Jim Gas gets his bacon - as he seems to be a big fan.
I agree with Twentyfive about Costco, as I’ve found good meat there.
That’s because fictional family members don’t eat. If you cook a meal for the wife and two dugan rug rats but none of them exist that food is going to go to waste.
I hope you found this explanation helpful. You’re welcome!
Most food items I generally get from my nearby grocery store. Unless I’m having a larger gathering, I know the Costco quantities are too much. I have cut up a few Costco steaks into smaller portions, and froze the rest, and that works well.
I’m sure Mr. Dugan’s fictional wife voted for Trump. Well, Mr. Dugan tried to show up to vote a second time wearing a dress. They told him to go away and he flashed his teeny tiny meat at them.
His fictional kids are too young to vote. Plus, his wife and kids are all fictional so none are actually able to vote. But that ain’t gonna stop Mr. Dugan from showing up at the polls in Cousinlover county wearing short pants and a beanie with a propellor on top. He’ll claim to be lil’ Dicky Dugan, son of Mr. Richard Dugan.
Re-stating the obvious would be redundant.
SJG
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But if I'm looking for truly good meat, there are a number of local farmers who raise all sorts livestock for consumption, and they go through reputable slaughterhouses and packers to get it to market, so while that's more expensive, I like pointing at a cow and saying "kill that one for me".
That's a joke; none of them actually offer that service.