Mustard, ketchup, mayo
mikeya02
ketchup: burgers, scrambled eggs, french fries
mustard: hot dogs, ham and swiss on rye
mayo: roast beef sandwiches, BLT's
Of course these are interchangeable...what do you guys like?
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Fries salt
Hot Dogs same as a burger
Ham & Swiss- mustard
Roast beef- mustard
Burgers - pepper jack, grilled onions, lettuce, tomato and Heinz 57.
Hot dogs - mustard, onions, sauerkraut
Ketchup and mustard on hot dogs and bratwursts; one or the other on ham sandwiches.
Sometimes some shredded cheddar on scrambled eggs, along with ketchup.
Chili and shredded cheddar on hot dogs, burgers, or French fries sometimes.
You sound like my older sister. As kids, she freaked out if any foods touched each other. And she ate one thing at a time. She's a little less picky now but we are still opposites. She does not use any condiments. But everything tadtes "dry" to me. I have to have a condiment, or a sauce, for almost everything.
Other one exception is steak. She would yell at me so much for using A-1 or Heinz 57 sauce on steaks - I started eating them plain about 25 years ago. And I like them plain.
When and if I get a steak, I want nothing on it. Nothing! If they season it in anyway, it goes back. One morning I was having steak and eggs at a new place. I told the waitress nothing on the steak. It looked fine. My first bite, WOW! I called her over and she tells me, "The steaks are marinated." Needless to say, I was not happy. She wanted to get me something else. My response, "No, thanks." Paid the tab and out the door.
Fries at home, ketchup, on the road in the car, plain so nothing spills.
baked potatoes, only butter.
Home cooked chicken breasts, diced tomatoes with some barbeque sauce on the side for dipping maybe with some sprinkles of cheese. A relative may add lemon juice too, I should ask in case I ever want to cook it.
Are you talking about in a Strip Club? Most of the one's I've been to don't have food. I don't think food would help the business in a high mileage club either. If the place has total nudity you need to have a cover charge.
But at the Brass Rail in Sunnyvale, zero mileage, an entire generation of Lockheed Engineers have come up through the ranks eating lunch there. When I go there I order a bowl of chili.
SJG
Jenny 867-5309
https://www.youtube.com/watch?v=axLRUszu…
Just last week I was reading a food forum and a common complaint was that ketchup seems sweeter than it was 20 years. I like it ketchup but it does seem to taste sweeter. I've bern trying different brands besides Heinz
Heinz uses high fructose corn syrup. A few brands and some organics use regular cane sugar yet.
So I like tomatoes, and no reason to add corn syrup. Thanks for the heads up about Heinz.
SJG
Edwyn Collins
https://www.youtube.com/watch?v=Ycsfjbqa…
the opening footage of the listening booths is from the movie, "Empire Records"
These days you'd likely get a michelle tofu whatever and a celery stick.
So I like tomatoes, and no reason to add corn syrup. Thanks for the heads up about Heinz.
SJG"
Are there places that give artificial tomato slices?
I like the food at Carl's Junior.
SJG
Mustard: hot dogs, ham, pastrami
Mayo: burgers, most sandwiches