How paranoid are you>

In all my years of clubbing - I have ordered food once at a strip club. Not to say I feel uncomfortable ordering at many clubs - just something I don't put together. Eating and strop clubs.

I may make an exception next week because I am going to the Detroit meet up and won't have time to grab something to eat beforehand.

As for drinks, if it's a clean club I don't seem to worry but you pointed out things that I really didn't ever think about.

Dirty club, yeah just give me a bottle of beer

I once got a glass bottle covered in black tar/mold/slime especially near the bottom of the bottle. Showed it to the SC manager who I "know" and told him to clean the fridge, he apologized and got me another bottle from the same dirty fridge but told the bartender to "make sure it is a good one" and she wiped it with napkins extensively before giving it to me *sigh*

I get bottled water so no problems for me!

It depends on the club. In high end/large clubs it doesn't cross my mind. In midrange clubs I start with a beer and I do basically what you described. In dicer joints I've asked for a beer with the top on. I've seen enough in the midrange and dicy joints to make me continue doing that. At the high end clubs, I assume anything wrong will be fairly minor and addressed appropriately.

I've only actually had an issue twice that I can remember. Once was a rocks glass that wasn't rinsed and tasked enough like soap that I literally spit after drinking. Another time a pint had chips of glass in it, as if someone broke a glass in the cooler & didn't clean up the fallout. Both of those were in midrange clubs that try to masquerade as high end ones.

I guess for someone that has worked as a bartender they would know what happens behind the scenes - I'm not much of a drinker thus I rarely pay attention and nowadays I only drink a bottled beer alhtough that coud also have issues - I *am* in the habit of always cleaning the top of the bottle with a napkin where my mouth will make contact alhtoiugh I'm aware that is not like I'm disinfecting the bottle or anything.

My older brother had a friend that worked as waitor in a chain-restaurant while in college and he told my brother to never drink from a glass at a restaurant or bar and to always use a straw even for water and I follow that adivce althlugh again that does not eliminate the risk entirely.

One would think dives are worse than upscale clubs but I'm not too confident upscale clubs follow the rules to a tee - more precisely I don't feel comfortable employees in upscale clubs follow the rules to a tee.

If you're just watching the bar tender, people will notice that, and likely they will say something to you, as they start to suspect you. The people who run strip clubs can be paranoid. To a degree they have to be.

SJG

Stick Men - 7 - Breathless (by Robert Fripp)
https://www.youtube.com/watch?v=ZmnKU2QL…

Quick question....

Do you give the same amount of scrutiny when it comes to eating a stripper's pussy?

I don't order draft beer because:
1) the glass might have not been thoroughly cleaned.
2) sometimes the beer comes out of the tap flat
3) most bars don't clean out the tap lines because it is an added cost and customers never see them. Tap lines should be cleaned out once every two weeks, or at minimum once per month.

Give me a Sincweiser in a bottle, or at least a can.

You don't wanna know where the Chackin Fangers at Bogart's have been.

I love it - how retarded are we?

"Uh is that scoop in the ice bin clean?"

15 minutes later I'm fucking balls deep in a stripper whose real name I don't even know.

Lol. So true.

We're eating out the pussy of a stripper whose had FS with a half dozen guys and we're worried about water spots on the glasses.

It's about risk/reward ratio and available substitutes. To me, the minimal trade off in slightly lower satisfaction of a bottled beer is preferred over the risk of getting a shitty/dirty cocktail or draft beer. I can't say the same for the significantly higher time & effort cost of getting a civi to do what the stripper does. Sure, I could watch porn and/or jerk off and not risk dirty pussy, but that's not nearly as fun.

Are you saying it is worse to drink out of a dirty glass than to slurp some guy's goo out of a stripper's pussy?

I wouldn't agree with that.

Most all the clubs I go to are bottle beer - and if I drink a Corona it's without the lime.

I don't really care about cleanliness - since it doesn't matter - just like Motörhead and Shailynn mentioned...

^^^ see cash you're already 1 step behind - they always said corona is made with dirty water from Mexico!!!! Lol. I'm just kidding.

I refuse to eat anything at the club! I don't like small kitchens anyway (years of working at restaurants) too easy to cut corners. As for drinks I rarely drink at the club, I'm quick to buy a $5 bottle water lol I will pregame heavy before coming out because I mostly club alone and find myself a 10 on the paranoid scale.

"... I don't like small kitchens anyway ..."

Yeah - probably very very few SCs have professional restaurant grade kitchens and most of the "chefs" in SCs don't seem to be the ones that graduated at the top of their class from the best culinary schools - plus just like everything else the food at SCs IMO is often over-priced for what you are getting - I'll only eat at a SC on an emergency type basis (e.g. starving at the club and don't wanna leave and come back).

I typically drink beer out of a bottle. I would not think drinks at a strip club would be any different than drinks at a not-strip bar. Unlike Chris Rock, I don't have a reluctance to eat food at strip clubs--at least not at the nice ones. The strippers are not cooking the food or serving it.

Im not paranoid about my drinks. I usually get my first myself and then the rest from a cocktail waitress. If I do order a mixed drink first off, if anything I look to see how much alcohol they're putting in there. I have yet to get food from a strip club and dont plan to do so anytime soon.

Shailynn - I've heard that too (about the filthy water used in Corona). If I saw the brewery - I'm sure I'd never drink another Corona - lol.

I guess I'm a little more cautious if I'm in a smaller, sleazier SC, but I don't worry about it a lot. I never order food in SCs; that's not what I'm there for.

Also, when I'm in a private room doing something very unhygienic (but very fun...) with a stripper, I'm not sitting there thinking "Boy, I really hope they cleaned the tap lines!"

^^^
"A health inspector also noted "severe" build up of debris on the soda gun and moldy sour cream."

Sour cream -- right. Sure that's sour cream?

That's got to be the most famous black strip club in the entire world.

SJG

Robin Trower 1980
https://www.youtube.com/watch?v=bnEbeanI…

I would not be surprised if the stripper's asshole and pussy is cleaner than the kitchens

Not really SJGay. At least the strippers I know are very meticulous with their hygiene.