At what age is fried bread in its prime?

avatar for JimGassagain
JimGassagain
Bacon props!!
It's tasty in most aspects, yet looking for the optimal taste experience. Would it be day old, 3 days old, or with a little mold on it after a week or so?

Thank you in advance for your comments.

10 comments

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avatar for RandomMember
RandomMember
8 years ago
smart ass
avatar for RandomMember
RandomMember
8 years ago
Gassagain -> ignore
avatar for shadowcat
shadowcat
8 years ago
The same as fried green tomatoes.
avatar for vincemichaels
vincemichaels
8 years ago
After it's been sitting in Juice's ass for a week. :)
avatar for Mate27
Mate27
8 years ago
Lol! That's funny.
avatar for LecherousMonk
LecherousMonk
8 years ago
tf is fried bread?
avatar for JimGassagain
JimGassagain
7 years ago
I'm sorry to neglect adding my own thoughts on this. Much like how stews, chili, and most sauce based dishes are better the second day because the flavor sets, is the way I like my fried bread
avatar for san_jose_guy
san_jose_guy
7 years ago
I gather that Gaffigan likes to eat, and in quantity.

SJG
avatar for JimGassagain
JimGassagain
7 years ago
The solar eclipse didn't eat away my appetite. There's no fried bread out here along the Outer Banks.

Kids are hungry from swimming all day, and I'm hungry from looking up at the sun's pie shaped look. Mmmmm....
avatar for RandomMember
RandomMember
7 years ago
At what age is fried bread in its prime?
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