Lamb razallah, a Bengali dish of lamb with an almond, saffron cream sauce is my fave dish of all time! I love samosas and sag paneer too. A very underrated dish is that Indian polenta with shahi paneer or mushrooms and garlic mmmmmmmmmmmmmmmm
"they make it too spicy when they cant cook lmfao"
That is not true. The same person making me a spicy curry can make a bomb ass Indian dish that isn't spicy. I just prefer mine spicy. I love both Indian and Thai Curry at very high spice levels. If your palate can't handle spice, fine, but no need to insult people who are cooking my food to order.
But again, I just love spicy food. There's a restaurant I frequent that has a menu item of whole roasted jalapenos with cotija cheese and poblano sauce... I get it every time I go there, even when I'm not hungry. The wait staff all know me, and they'll bring me the dish and be like, "I don't know how you eat that!"
Also, trappy, you were very adamant in saying you put me on ignore. Did you just miss me so much you add to undo it? Aww...
"They usually laugh at the white people who think it should be really spicy and brag about how spicy they like it."
No, actually, they don't. I have a cousin who is half Indian and her Indian father likes spicy Indian food. A LOT of Indians like spicy food, which is why curry itself originates from *gasp*...India. And Indian cuisine still has the best curry out of any other cuisine's curry. And good curry is obviously spicy.
And my mom is black, so I'm not just 'some white person' ordering some Indian food (although my dad is white), and my mom is part Ethiopian where the culture is very appreciative of spicy foods, she is a little bit Indian where the culture is appreciative of a spicy curry, and we eat soul food which is filled with spices and usually topped with hot sauce to boot. You don't know what the fuck you're talking about, your whole persona is fake, and you don't know anything about ethnic people and the spicy food many of them prefer, dumbass. My ethnicity is part of what raised me to be a fan of spicy food. It is delicious.
19 comments
TrapBaby304 - definite troll account
Lamb razallah, a Bengali dish of lamb with an almond, saffron cream sauce is my fave dish of all time! I love samosas and sag paneer too. A very underrated dish is that Indian polenta with shahi paneer or mushrooms and garlic mmmmmmmmmmmmmmmm
Great way to cleanse your colon, too. It's like a natural laxative. Lol.
That is not true. The same person making me a spicy curry can make a bomb ass Indian dish that isn't spicy. I just prefer mine spicy. I love both Indian and Thai Curry at very high spice levels. If your palate can't handle spice, fine, but no need to insult people who are cooking my food to order.
But again, I just love spicy food. There's a restaurant I frequent that has a menu item of whole roasted jalapenos with cotija cheese and poblano sauce... I get it every time I go there, even when I'm not hungry. The wait staff all know me, and they'll bring me the dish and be like, "I don't know how you eat that!"
Also, trappy, you were very adamant in saying you put me on ignore. Did you just miss me so much you add to undo it? Aww...
25, you haven't had good Indian food then, it shouldn't taste like that. The problem is anyone with a small business loan can open a restaurant....
No, actually, they don't. I have a cousin who is half Indian and her Indian father likes spicy Indian food. A LOT of Indians like spicy food, which is why curry itself originates from *gasp*...India. And Indian cuisine still has the best curry out of any other cuisine's curry. And good curry is obviously spicy.
And my mom is black, so I'm not just 'some white person' ordering some Indian food (although my dad is white), and my mom is part Ethiopian where the culture is very appreciative of spicy foods, she is a little bit Indian where the culture is appreciative of a spicy curry, and we eat soul food which is filled with spices and usually topped with hot sauce to boot. You don't know what the fuck you're talking about, your whole persona is fake, and you don't know anything about ethnic people and the spicy food many of them prefer, dumbass. My ethnicity is part of what raised me to be a fan of spicy food. It is delicious.
I think I had to call MackTruck the last time I had Indian food. My turlet looked like a bubbling pot of chili after that.
Nina, they do, and of course they won't tell you that.
Ugh your lame rants don't change that.
Right, they only tell you that because you actually are white and can't handle spice even when eating Indian food. Got it.