Came for the steak, I'll be coming back for the steakbites

I arrived approximately at 11PM. The strip club is located along a business/ industrial zone, so there aren't really any homeless that build their own Rust bases nearby. There's one main parking lot, and there is a second one (that I think is kinda hard to notice) mainly used for sellin/ serving food outside.

The bouncer/ security opened the door from me.

Wednesday nights are typically slow, so there wasn't a cover charge. Security informed me that typical cover charge on the weekend is $4. I tipped the bouncer and I asked him some more questions about the club. I heard that the owner has/ had a connect to to their own farm which is how they get their meat. Unfortunately, that's no longer the case. The original owner passed away, and his wife/ widow now manages the club. The club doesn't have its original steak hookup anymore, but she has other connections which allows them to offer steaks at good quality/ price ratios.