First...
First I would suggest calling at least a day or two before to make reservations (for dinner and/or to arrange a free limo pick-up/no cover). Not sure you really need a reservation for dinner, but calling the same day (which we did) took awhile to get a hold of someone at Treasures to arrange pick-up. Save yourself the cost of a taxi and cover, call and get the limo and tip the driver.
Now we did have our expectations a little on the low side as we figured we were eating at a gentlemen’s club…wrong. First, the restaurant itself… very cool – big lounge chairs, great table set-up, and great atmosphere – felt classy and wasn’t expecting that. Can’t say enough about our waitress Cecelia –a firecracker and sassy. She got us started with our wine and was great at keeping us rolling all through dinner. First things first, the food was awesome (yea totally surprised us too).
One of my friends went to the VIP area for about 15-30 minutes and said he had a blast –he wouldn’t give me much detail but he did say he wished he had stayed longer (the fact that he wanted to go back the next night is proof enough to me that he felt it was worth what he paid). I think he hinted that it was around $100 for 15 min and two drink minimum but I can’t say for sure – I know he had at least had a long 15 minutes.
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